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Our wine’s orange color comes from the classic German varietal, Riesling, fermenting on its skins for 28 days.

Fallen Grape’s low intervention winemaking process incorporates no additives, instead relying on spontaneous fermentation with native yeasts.

To be served chilled and enjoyed by all.

Produced and bottled by:
Fallen Grape Wine Co / Buellton California

—ALC 12% by vol. 750ml / contains sulfites
— 100% Riesling
— Skin contact White Wine
— Santa Ynez Valley, CA


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